So first off - leeks are tasty. They look like giant chives (green onions) and are perfect for adding to soups. But secondly, they are quite large and chopping the white and light green portions of one leek gives you way more than one cup of goods. I had too many ingredients to add to my pressure cooker, so we had to split it between that and a Dutch oven. It all worked out in the end, only a little panic in the middle, and now I know to measure as I chop and save off the excess instead of just mixing it all in (but then I had plenty of leftovers and that's always a good plan). Also I did this when my parents and brothers were visiting so my mom is guest starring in this comic. Hi Mom!
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L2: Well, it wanted two cups of chopped leeks but I chopped up two whole leeks.
L1: It's gonna be a leeky soup!
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